Nutrition

All Items

• A formative study of weekly iron-folic Acid (WIFA) supplementation for adolescent school girls in West Java Indonesia.

  Ali Khomsan, Hadi Riyadi, Karina Rahmadia Ekawidyani, Resa Ana Dina, Vieta Annisa Nurhidayati, Guntari Prasetya

• A systematic review of oncologic pathways in cervical cancer and the correlation with dietary factors: insights into molecular mechanisms and nutritional influences.

  Debora Chris Kezia, Aiko Zavira Permana, Naura Luviezka Choirunnisa, Happy Kurnia Permatasari, Hikmawan Wahyu Sulistomo, Holipah, Nik Ahmad Nizam Nik Malek

• Caloric restriction mimetics: effects of spermidine and berberine on healthy longevity and prevention of aging-associated diseases.

  Antonio Fernando Murillo Cancho, María del Mar Martín-Latorre, David Lozano-Paniagua, Bruno José Nievas-Soriano

• Effect of Nusantara diet feeding with triglyceride glucose index as a measure of insulin resistance in individuals’ metabolic syndrome risk.

  Rahma, Agussalim Bukhari, Aminuddin Aminuddin, Nurpudji A Taslim, Haerani Rasyid, Yasmin Syauki

• Multi nutrient functional biscuits “Tumiz” improve nutritional status and growth of children; A clinical trial in malnourished rats.

  Nadimin Nadimin, Hijrah Asikin, Ang Yeow NYIN, Lee Shoo THIEN, Azrina Zainal ABIDIN

• The association between protein intake and feeding practice with stunting in children aged 24-59 months.

  Atri Novembela Sari, Fivi Melva Diana, Nadia Chalida Nur

• Women Dietary diversity Score and cardiometabolic risk factors of female health workers of reproductive age in Saltillo Coahuila.

  SUNDAY SEDODO NUPO, VIRIDIANA MARTINEZ DE LA FUENTE, Gabriela Ortiz-Cruz, Jose Lauro Cortés-Hernandéz , Jose Sandoval-Cortés , Cristóbal Noé Aguilar González

• A cross-sectional study on the relationship between intuitive eating, hedonic hunger and body mass index in university students

  Gülin Öztürk Özkan, Burku Çetiner

• Accesibilidad alimentaria en Centroamérica y República Dominicana Food accessibility in Central America and the Dominican Republic

  Ruth Isabel Gomez Campusano, Carolina García Tamez

• Adherence to the mediterranean diet and academic performance in schoolchildren from 1st and 2nd of Compulsory School.

  Eva María PELÁEZ BARRIOS, Mercedes VERNETTA

• Adherence to the Mediterranean diet and frequency of food consumption in high school students in Valencia - Spain

  Carolina Pineda-Erazo, Carla Caicedo-Jaramillo, Alirio Mejía, Roberto Ordoñez-Araque

• Adherence to the mediterranean diet and its relationship with the nutritional status and cardiovascular risk of administrative officials of the National University of Caaguazú

  Liz Paola Ramírez Noria, Maribel Torres Quiroga, Ada Liz María Sanabria Aveiro, Guiomar Viveros, Julieta María Mendez Romero, Daysi Ullón, Rosa Espinola, Gloria González, Deisy Galeano

• Adherence to the New Chronic Disease Risk Reduction (CDRR) Value of Dietary Sodium Intake among Healthy Jordanian Adults: A Cross-Sectional Study

  Mohammed O. Ibrahim

• Alcohol consumption standards in a female population of nursing students

  Mª Teresa Iglesias López, G Mata, A Renghea, C Pavanello

  100-103

• Analysis of the economic cost generated by nutritional problems in an indigenous community: Case study in children from Tepelmeme, Oaxaca, Mexico.

  Xenia MENA ESPINO, Mª Elena TAVERA CORTÉS, Martha JIMÉNEZ GARCÍA, Raúl Junior SANDOVAL GÓMEZ, Eric Daniel LUIS SÁNCHEZ

• Anemia and central obesity in women of childbearing age in Peru: A population-based study.

  Jossiel Briams ROQUE AYCACHI, Lesly Alondra MOGOLLON RAMÍREZ, Edda Evnet NEWBALL-NORIEGA

• Anthropometric indicators as predictors of fat-free mass in college 3-on-3 basketball players

  Diomedes Garcia Hilares, Ruben Vidal-Espinoza, Christian De la Torre Choque, Henry Esquivel-Segura, Luis Baquerizo-Serrano, Nicolas Vidal-Fernandez, Rossana Gomez-Campos, Marco Cossio Bolaños

• Anthropometric indicators of the newborn according to the type of delivery in the Gynecological-obstetric Hospital Ecuador

  Luis Omar Delgado Pesantez , Janet del Rocío Gordillo Cortaza, Giomar Rebeca Viteri Gómez , Javier Ricardo Pérez Duran, Luis Roberto Miranda Cali, Verónica del Rocío Rosero Armijos , Anita Susana Marcatoma Quito, Johon Cesar Carreño Cevallos, Giancarlo Jesus Rodriguez Velarde, Yuliana Yessy Gomez Rutti

• Anthropometric profile of first division amateur argentine soccer players.

  Ezequiel Fabricio VICTORIA, Mª Dolores MARRODÁN SERRANO

• Anthropometric, dietary and blood pressure profile of omnivorous and vegetarian adults.

  Isabella Junqueira Merli, Fernanda de Carvalho Vidigal

• Anthropometric, nutritional and physical performance assessment in school children.

  Ruth Adriana YAGUACHI ALARCÓN, Walter Adalberto GONZÁLEZ GARCÍA, Emily Gabriela BURGOS GARCÍA, Andrea Michelle PRADO MATAMOROS

• Antioxidant activity of the fruit of Rubus sparsiflorus (Shiraca)

  Henry Guija Guerra, Luzmila Troncoso Corzo, Emilio Guija Poma

• Anxiety levels according to weight status and diet quality during alarm state in primary school children

  Pedro José Carrillo López, Francisco Javier García Prieto

• Applicability of body surface area and anthropometric indices to assess body size in adolescents living at high altitude

  Jose Fuentes-Lopez, Zaida Callata-Gallegos, Ofelia Mamani-Luque, Vladimiro Ibañez-Quispe, Bernabe Canqui-Flores, Charles Mendoza-Mollocondo, Claudia Villegas-Abril, Dony Mamani-Velasquez, Estanislao Pacompía-Cari, Mary Limachi-Flores, Jorge Apaza-Cruz, Willy Rivera-Pacco, Rossana Gomez-Campos, Marco Cossio Bolaños

• ASOCIACIÓN ENTRE MEDIDAS CLÍNICAS PARA EL DIAGNÓSTICO DE OSTEOSARCOPENIA CON FUNCIONALIDAD Y MORTALIDAD EN ADULTOS MAYORES: ESTUDIO LONGITUDINAL Osteosarcopenia, funcionalidad y mortalidad.

  Walter Sepulveda Loyola, Kerlina Mariel Mella de Cuevas , Felipe Araya-Quintanilla, Jaqueline de Barros Morselli, Mario Molari, Vanessa Suziane Probst

• Assessing the relationship between dietary pattern and Menopausal quality of life among euthyroid and hypothyroid disorder perimenopausal women.

  Shanthini Priya Prakash, Silambu Selvi Kumbamoorthy

• Assessment of nutritional status and sarcopenia in adults with rheumatoid arthritis treated in outpatient clinic, Hospital Hipólito Unanue, Tacna - Peru, 2023

  Cristina Condori Castro

• Association between depression and malnutrition in the elderly in a district of the Peruvian central highlands during the pandemic

  Liliana Mucha-Samaniego, Milena Huaman, Jose Armada, Christian R. Mejia

• Association between diet quality and the level of sleepiness in university students from Peru: analytical cross-sectional study.

  Gracia ARELLANO-SALDARRIAGA, Angela BRAVO-MORENO, Odalys RIVAS-SOTERO, Evelyn VELÁSQUEZ-MARILUZ, Víctor MAMANI-URRUTIA

• Association between major socio-demographic and psychosocial factors with the dietary pattern among elderly people in Amman, Jordan

  Mohammed O. IBRAHIM

• Association of childhood nutritional status and the nutritional condition of the mother in a rural population.

  Lizet Milagros Huayllani Flores, Roy Aris Cabrera Osorio, Diego Christian Matos Knutzen

• Association of Omega 3 and Omega 6 and Child Development: A Systematic Review

  Fivi Melva Diana, Najmiatul Fitria

• Beliefs about adherence to iron supplementation treatment in mothers of children with anemia living in an altitude region of Peru Creencias sobre la adherencia al tratamiento de hierro

  Luz Marina Caballero-Apaza, Ruben Vidal-Espinoza, Tania Padilla-Caceres, Marco Cossio-Bolaños, Rossana Gomez-Campos

• Beverage consumption in chilean older adults.

  Dominique Díaz Montecinos, Jairo Torres García, Camila Maldonado, Francisco Rodríguez, Samuel Durán Agüero

• Body composition, eating habits and physical activity in university students. Lima-Perú.

  Patricio Ramos Padilla, Haydeé Cárdenas-Quintana, Sheyla Stefany Gutiérrez-Asencios, Verónica Delgado-López

• Body mass index versus weight index to assess the nutritional status of adolescents of moderate altitude in Peru.

  Marco Cossio Bolaños, Rubén Vidal Espinoza, José Sulla Torres, Patricio Gatica Mandiola, Luis Felipe Castelli Correia de Campos, Wilbert Cossio Bolaños, Camilo Urra Albornoz, Rossana Gómez Campos

• Boiling water extraction of mangrove Sonneratia alba fruit as an antioxidant functional food: combined in vitro and pharmacoinformatics studies.

  Verly DOTULONG, Lita A. D. Y. MONTOLALU, Djuhria WONGGO, Grace SANGER, Lena DAMONGILALA, Rony Abdi SYAHPUTRA, Fahrul Nurkolis

• Breakfast quality, physical activity and nutritional status in schoolchildren from riosenses, Ecuador

  Janet del Rocio Gordillo Cortaza, Walter Adalberto González García, Yuliana Yessy Gomez Rutti, Maria Antonieta Touriz Bonifaz , Eduardo Vélez Pillco, Emily Gabriela Burgos García, Tatiana Yulexi Carpio Carriel , Danny Ronald Estrada Rodríguez, Luis Pavel Palomino Quispe

• Calcium intake and its relationship with bone mineral density in students who are studying to become Nursing Assistants. Loja (Ecuador)

  Marlene Elizabeth Sánchez Mata

• Calcium intake in young students of Nutrition at Santa Fe (Argentina)

  Emilse Negro, Ayelén Hochstrasser, Michelle Vega Joubert, María Rosa Williner

• Can 12 weeks improve the standard feeding of obese adolescents? 12 SEMANAS SÃO CAPAZES DE MELHORAR PADRÕES ALIMENTARES?

  Rosilene Oliveira, Déborah Marques, Mariana Jordão Dias, Maria Carolina Rossetto, Andressa Zanato, Braulio Branco

• Can dietary fiber knowledge level be a determinant of dietary fiber intake in adolescents? Turkey example.

  Duygu SAGLAM, Aysenur SAHIN BILGIN, Gozde ARITICI COLAK

• Cardiometabolic risk in a colombian population with dietary profile low in fiber and polyunsaturated fatty acids.

  Martha Nancy Calderón Ozuna, Ginneth Lorena Riaño Ayala, Claudia Lorena Cruz Hernández, Haiver Antonio Rodríguez Navarro, Julieth Daniela Buell Acosta, Luz Helena Aranzalez Ramírez

• Cardiometabolic risk in engineering students of a peruvian university.

  Silvia REYES NARVÁEZ, Ada RODRÍGUEZ FIGUEROA, María OYOLA CANTO, Carmen HUAMÁN OSORIO

• Central obesity in male university students from Manabí, Ecuador. Obesidad central en estudiantes universitarios

  Damaris Hernández-Gallardo, Ricardo Arencibia-Moreno, Telmo Jhonny Hidalgo-Barreto, Lady Vanessa Mendoza-López, Giceya de la Caridad Maqueira-Caraballo, Marilin García-Pena

• Changes in body mass index according to maturity status in adolescents from a region of Chile during a 20-year period.

  Fernando Alvear-Vasquez, Jose Francisco Guzman-Lujan, Ana Belen Guzman, Jose Fuentes-Lopez, Nicolas Vidal-Fernandez, Rossana Gomez-Campos, Marco Cossio Bolaños

• Characterization of body composition and hydration status in adolescent table tennis and basketball athletes from Chile.

  Ximena RODRÍGUEZ PALLERES, Romina NÚÑEZ TAPIA, Camila MARAMBIO ROJAS

• Characterization of nutritional status and cardiovascular risk and its relationship with the Mediterranean diet in older adults from the metropolitan region of Chile. Asoiacion entre riesgo cardiovascular y dieta mediterránea

  Claudio Villota, Jhovana Luna, Sofia Quiroz, Nicol Salvo, Ximena Rodríguez

• Community development in the production of concentrated flour high in amino acids made from a combination of eel and tempe.

  Dian Aruni Kumalawati, M.Sc, Prof. Dr. Maizer Said Nahdi, M.Si, Mochammad Sinung Restendy, M.Sos, Fahrul Nurkolis, Wan Audy Rahmawati, Nur Maulidah Rahmah, Alfan Amirur RIZAL , Anita ANGGRAINI , Qomaruz Zaman AL MAGHFURI, Dede Siska APRILIANI , Mutik Ulya AUDITA , Nada HAMIDA , Muhamad Zahid Biril Ghuzi Abdillah , Ghaniyya Hana AZZAH

• Comparative analysis of aesthetics body models of a public and private university.

  Mariela Felisa Reyes Lopez, Omar Ruiz-Barzola, Carlos Poveda Loor, Martha Victoria Celi Mero, Adriana Yaguachi Alarcón

• Comparative efficacy of supplement and dietary supplement in the treatment of iron deficiency anemia in Peruvian children.

  LUIS PAVEL PALOMINO QUISPE, Filomón Palomino Román

• Comparison between patients who have undergone cancer surgery based on MST value: a retrospective study.

  Wina ADRIAN, Suryani AS'AD, A Yasmin SYAUKI, · PRIHANTONO, Nurpudji A. TASLIM, Nur ASHARI

• Comparison of body adiposity in young people with and without Down syndrome Adiposidad corporal en jóvenes con y sin sindrome de Down

  Rossana Gomez-Campos, Rubén Vidal-Espinoza, Margot Rivera-Portugal, Camilo Urra-Albornoz, Wilbert Cossio-Bolaños, Lucila Sanchez-Macedo, Marco Cossio-Bolaños

• Comparison of physical growth of children and adolescents living at moderate and high altitude in Peru Crecimiento físico a moderada y elevada altitud

  Lucila Sanchez-Macedo, Ruben Vidal-Espinoza, Jose Fuentes-Lopez, Luis Quispe-Mamani, Nelly Mamani-Quispe, Silo Chuquicallata Paricahua, Marco Cossio-Bolaños, Rossana Gomez-Campos

• Comparison of the effects of cereals on body composition in a murinometric model

  Edith Tello-Palma, Maritza Choque-Quispe, Luz Marina Teves Ponce, Myrian Eugenia Pacheco Tanaka, Rossana Gomez-Campos, Marco Cossio Bolaños

• Comparison of the nutritional status of university students from wixaritári and mestizos: anthropometric indicators and social vulnerability

  Ana Cristina Núñez González, Luis Enrique García Álvarez, Noé Zermeño García, Guillermo Aguilar Herver, Vidal Alejandro Medina Vázquez, Mª José Madera Herrera

• Consumption of fruit in street posts from eleven iberoamerican countries. Multicentric study.

  Samuel Durán Agüero et al.

  57-64

• Consumption of fruits and vegetables and anthropometric indicators in Peruvians over 18 years of age.

  Yuliana Yessy GOMEZ RUTTI, Nataly Dolores BERNUY OSORIO, Janet GORDILLO CORTAZA, Marco Alexi TABOADA GARCÍA, Isabel Margot ACEVEDO RIQUE

• Consumption of fruits and vegetables associated with stool characteristics according to the Bristol scale in university students from Lima-Peru. ENGLISH

  YULIANA YESSY GOMEZ RUTTI, Anibal Gustavo Yllesca Ramos, Roosvelt David León Lizama, Christopher Brain Rosas Choo , FLORENTINA GABRIELA VIDAL HUAMÁN

• Consumption of fruits, vegetables and mental health in health science students, Lima- Peru

  Yuliana Yessy Gomez Rutti, Roosvelt David León Lizama, Anibal Gustavo Yllesca Ramos, Christopher Brain Rosas Choo , Florentina Gabriela Vidal Huamán

• Consumption of tobacco, nutrients and taste perception in students of nutrition, from Xalapa, Veracruz. nutrients and perception in university students

  Claudia del Carmen CABALLERO CERDÁN, Eduardo MORTEO ORTIZ, Cecilia Sofía CORTÉS

• Content of critical nutrients in commercially available breast milk substitutes in Peru.

  Luis David Gartner Rey, Jaemy Alexander Moreano Gómez, Víctor Mamani-Urrutia, Rosa Salvatierra-Ruíz

• Correlation between inflammatory markers with physical function and body composition in community older adults: a cross-sectional study.

  Cristián Barros-Osorio, Walter sepulveda loyola, Ignacio Astudillo, Jennifer Campos-Aguayo, Juan José Valenzuela- Fuenzalida, Vanessa Suziane Probst

• Cross-sectional study on breastfeeding related practices in rural Ethiopia: nutritional and socio-cultural aspects

  Rosita ROTELLA, M. Ascensión OLCINA SIMÓN, Jose Miguel SORIANO, Isabel PERAITA-COSTA, María MORALES-SUAREZ-VARELA

• Cut-off points to determine muscle mass reduction by electrical bioimpedance analysis for the diagnosis of sarcopenia in older adults: a systematic review.

  María Camila PINEDA ZULOAGA, Clara Helena GONZÁLEZ CORREA, Angélica Guadalupe MARTÍNEZ DURÁN

• Description of the school catering of Barcelona

  Pilar Ramos Vaquero, Marta Font Sabaté, Maria Blanquer, Isabel Sala, Maria Manera, Olga Juárez

• Determination of the effects of a gluten-free diet to reduce the symptoms of fibromyalgia. A systematic review.

  Raúl Eduardo Acosta Carreño, Ana Patricia Loya Herrera, Mónica Sofia Cervantes Borunda

• Determination  breakfast habits of university students according to where they live. Breakfast Habits of University Students

  ismail özkaya

• Diet quality and sports performance in Peruvian futsal team players with Down syndrome.

  Lady del Rosario Calle Pascual, Giampierre Garcia Castillo , Luis Palomino Quispe, Yuliana Yessy Gomez Rutti, Patricia Maria del Pilar Vega González

• Dietary Diversity Score and Adolescent Obesity Among West Sumaterans Girl

  Susmiati SUSMIATI, Nur INDRAWATY LIPOETO, Ilfa KHAIRINA

• Dietary Intake of Macro and Micro-Minerals among Participants with Alexithymia in Jordan: A Cross-Sectional Study

  Mohammed O. Ibrahim

• Dietary, anthropometric and somatotype profile in university soccer players.

  Carlos POVEDA-LOOR, Ruth Adriana YAGUACHI-ALARCÓN, Francisco Oswaldo LARA-VEGA, Nicole Andrea ALTAMIRANO-MORÁN, Nelson Xavier VÉLEZ-ZULOAGA

• Eating habits and physical activity of the students of the Universidad Iberoamericana del Ecuador (UNIB.E)

  Roberto ORDOÑEZ-ARAQUE, Carla CAICEDO JARAMILLO, Meybol GESSA GÁLVEZ

• Effect of capsaicin on the preservation and organoleptic characteristics of a pork sausage.

  Frank Guillermo Intriago Flor, Luis Humberto Vásquez Cortez, Víctor Javier Zambrano Pinargote, Ángel Oliverio Fernández Escobar, Jonathan Estuardo Ortiz Quijije, Sanyi Lorena Rodríguez Cevallos, Juan Carlos Gómez Villalva, Alexander Fernando Cobos Muñoz

• Effect of Coturnix japonica (quail) egg yolk in ethanol damage-induced mice

  Mariano GALLO RUELAS, Oscar Gustavo HUAMÁN-GUTIERREZ

• Effect of Intermittent Fasting on Improve Body Composition and Anthropometric Measurements of Women with Polycystic Ovarian Syndrome.

  Baha'a Abu Salma, Fida Thekrallah, Ayman Qatawneh, Hanan Hasan, Samar Shawaqfeh, Mohammad Altarawneh

• Effect of polyphenol consumption on biomarkers of inflammation and endotoxemia in people with obesity: a systematic review.

  Luz Adriana López González, Clara Helena González Correa, Elcy Yaned Astudillo Muñoz, Manuel Felipe Jaramillo López

• Effects of intermittent fasting in patients with type 2 Diabetes Mellitus.

  Laura Almudéver-Campo, Ksenia Kovalkova

• Effects of W100E-Leptin in streptozotocin-induced diabetic mice.

  José L. Viqué-Sánchez, Tania P. López-Palacios, Jesús F. T. Miranda-Ozuna, Claudia G. Benítez-Cardoza

• Energy and nutrients intake, poverty and residence location of adult population in Peru.

  Haydée ´CÁRDENAS QUINTANA, Luis ROLDÁN ARBIETO

• Evaluación nutricional de niños de uno a tres años en la Parroquia de Calderón en Quito

  Jaime Guamialamá Martínez, Diego Salazar Duque, Carolina Portugal Morejón, David Tinoco López

• Evaluation of Barcelona school meals

  Pilar Ramos, Jessica Nortia, Marta Ortiz, Olga Juarez, Albert Antón, María Manera, Ana Fernández

• Evaluation of nutritional status and diet quality in two rural communities, Puebla, Mexico.

  Maria Eugenia Meneses Alvarez, Laura González-Ibáñez, Jesulín Solorio-Sánchez, Adrián González-Bonilla, Daniel Martínez-Carrera, Antonio Macías-López, Iván Torre-Villalvazo

• Evaluation of nutritional status and health behaviors in schoolchildren from San Miguel de Tucumán, Argentina

  C Hamada, M. A. Coronel, E. M. Rodríguez

  65-72

• Evaluation of the Relationship Between Cooking and Food Preparation Skills and Dietary Intake, Body Mass Index, and Body Composition in University Students.

  Sena Nur BOYOğLU, Merve TOKPUNAR

• Evaluation of University Students' Eating Behaviors During the Quarantine Period during the COVID-19 Pandemic Period Nutritional behavior during the pandemic period

  Aybala TAZEOGLU, Fatma Bengü Kuyulu BOZDOGAN, Cemile IDIZ

• Factors and comparative analysis of COVID-19’s impact on household food security in rural and urban regions.

  Panggulu Ahmad Ramadhani Utoro, Agustu Sholeh Pujokaroni, Qurratu Aini, Bernatal Saragih

• Factors associated with Diabetes Mellitus Type 2 in the peruvian adult population.

  Keylla Iris Guerrero Guevara, Gianella Aracelly Morales Martínez, Yuliana Yessy Gomez Rutti, Christopher Brain Rosas Choo, Marco Alexi Taboada García

• Factors associated with growth restriction in children under 5 years of age with congenital heart disease.

  Marco Alexi Taboada García, Iván Rafael Román López, Janet del Rocío Gordillo Cortaza, Walter Adalberto González García, Danny Ronald Estrada Rodríguez, Emily Gabriela Burgos García, Tatiana Yulexi Carpio Carriel, Eduardo Edison Vélez Pillco, Yuliana Yessy Gomez Rutti

• Fat-free mass from anthropometric variables in men’s volleyball players.

  Rodrigo VARGAS VITORIA, Germano MUNIZ DA SILVA YURI, Marco COSSIO BOLAÑOS, Miguel ARRUDA, J SULLA TORRES, Patricio GATICA MENDIOLA, Wilbert COSSIO BOLAÑOS, Camilo URRA ALBORNOZ, Rossana GOMEZ CAMPOS

• Fatigue level through objective and subjective markers in Bodycombat sessions.

  Ana Sofía Márquez Torices, Sergio Aurrecoechea Pumar, Jaume Giménez Sánchez

• Food and nutrition insecurity and metabolic risk in adult women from Lima, Perú

  Edilson SOLDEVILLA-HUANCA, Haydee CÁRDENAS-QUINTANA, Luis ROLDAN/ARBIETO, Hugo MELGAR-QUIÑONEZ

• Food consumption and adherence to dietary recommendations for students entering university

  Fabiola Vilugrón, Nicole Fernández Elgueta, Camila Ramírez Espinosa, Javiera Donoso Flores, Catalina Fuentes Donoso

  165-172

• Food intake associated with chronic malnutrition in Peruvian children under 5 years of age with and without breastfeeding.

  Yuliana Yessy Gomez Rutti, Nataly Dolores Bernuy Osorio, Janet Del Rocio Gordillo Cortaza, Marco Alexi Taboada García, Isabel Margot Acevedo Rique, Eduardo Edison Vélez Pillco

• Food patterns, lifestyles and body composition of students admitted to the university.

  Ruth Adriana Yaguachi Alarcón, Marieda Felisa Reyes López, Mariela Alexandra González Narváez, Carlos Luis Poveda Loor

  173-180

• Food security of farmer households in Central Lombok Regency.

  Lalu Juntra Utama, Lalu Khairul Abdi, Lina Yunita, Baiq Eka Putri Saudia, Kiki Kristiandi, Astuti Nur

• Foods that cause food allergies in patients from six months to eighteen years old from “Hospital nacional docente madre-niño San Bartolome” at Lima, Perú.

  Jazmine Alesandra Azurín Icaza, Helene Geraldine Galvez Lemoine , Fernando Miguel Runzer Colmenares, Flor Santa Cruz De Lama

• Formulation and sensory characterization of andean bread enriched with olluco flour (ullucus tuberosus)

  Martín Cárdenas-Jarama, Andrea L. Bohórquez-Medina, Sofía L. Bohórquez-Medina, Carlos Cardenas Agurto, Karen Guillen Rojas

• Frequency of consumption of dairy products and derivatives and anthropometric indicators in adults from Lima - Peru

  Luis Antonio Jesus Herrera Lapa, Sandra Mayuri La Torre Pajuelo, Yuliana Yessy Gomez Rutti, Florentina Gabriela Vidal Huamán

• Healthcare Professionals, How They Evaluate Themselves About Physical Image, Healthy Orthorexia, and Physical Activity Healthcare Professionals, Physical Image, Healthy Orthorexia, and Physical Activity

  Tugce Ozer, Irem Olcay Eminsoy