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Suparno, Fatmawati D, Fitriani NR, Rahman A, Tarigan SMB, Faridawaty E, et al. Effect of Various Red Dragon Fruit Peel (Hylocereus polyrhizus) and Yellow Pumpkin (Cucurbita moschata) Combinations and Carrageenan Proportion on the Quality of the Jam. Nutr Clín Diet Hosp [Internet]. 15 de enero de 2023 [citado 22 de septiembre de 2025];42(4). Disponible en: https://revistaold.nutricion.org/index.php/ncdh/article/view/324